Mohamed Ossman

Joining a multinational & reputable entity in carder to acquire the standard of excellence 
that matches with my academic knowledge targeting the field of cooking, customer care as 
well as public relation. A dedicated career oriented in addition to sincere devotion and 
loyalty. 

I.I. 1/1/2016 – 31/12/2023
Pastry Chef– Hilton sharm dreams vacation club 

I.II. 01/09/2011 – 30/9/2015
Pastry Chef---Delicate for Pastries 

I.II. 15/11/2008 – 1/8/2015
Pastry Chef---Classique for Pastries

I.III. 1/1/2000 – 1/10/2008
Representative in delight (sweet house) and pastry - Alex. Branch. 

III. EDUCATION
Bachelor in tourism and hotels
Department: hotels management
Graduation year: 2005